Welcome to Yahos School Of Skills
Short Courses Organised By Yahos

Proper food handling is essential to ensure hygiene, prevent contamination, and reduce the risk of foodborne illnesses. Whether you work in food service or simply want to improve your knowledge, understanding food hygiene regulations is a critical skill.
At Yahos School of Skills, our 1-day Food Handling and Preparation course provides the essential knowledge and best practices required for safe food management. Upon completion, participants will receive an official certificate, recognized for employment in the food and beverage industry.

There’s more to Microsoft Office than meets the eye. This 3-day short course at Yahos School of Skills is designed to help participants unlock the full potential of Microsoft Word, Excel, and PowerPoint—the essential tools for any professional or student.
Learn practical tips, powerful shortcuts, and time-saving features that boost your productivity. Whether you’re brushing up or starting fresh, this course ensures you gain confidence in using Office tools effectively.
âś… Certificate of Completion provided at the end of the course.

Baking isn’t just about creating delicious treats—it’s a joyful experience that lifts your mood and sparks creativity. In this 1-day Baking & Pastry Short Course at Yahos School of Skills, participants will learn the basics of pastry-making in a fun, hands-on environment guided by experienced instructors. By the end of the course, you’ll receive a Certificate of Completion and a free recipe to take home, making it perfect for beginners, hobby bakers, or anyone looking to explore the art of baking in just one day.